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Food Friday: Sea Bass with Coconut Curry Sauce

4 Comments Posted in food, life


If you were to ask me if I like fish, I would probably say no.  Sure, I eat salmon.  And I like sushi.  And when I really stop to think about it, I have had some amazing fish at a restaurant before.  I don’t know what it is, maybe the distant memory of having some bad fish a long time ago, or the way fish smells, but when I think of fish I don’t think of liking it.  So when Daniel told me that he wanted to buy some fresh Sea Bass from our favorite sushi fish supplier, I was supportive, but less then enthusiastic.  I mean, I don’t really like fish…..

Then I ate the fresh Sea Bass from Catalina Offshore and now I feel like a new fish-eating, nay, fish-LOVING woman.  This is by far the BEST FISH I have ever eaten.  Fresh, moist, with a buttery flavor and a texture that melts in your mouth.  If you live in San Diego, you need to RUN, not walk, to Catalina Offshore and pick some up next time they have a shipment.

We tried two different recipes with this fish, and both were fantastic.  This one photographed a little better, so it will be today’s feature merely based on it’s good looks.

Today’s Feature: Sea Bass with Coconut Curry Sauce

SundinPhotography_Curried_Sea_Bass_on_Rice

Written by Ginette, on March 26th, 2010 at 7:00 am. • 4 Comments

4 Comments to “Food Friday: Sea Bass with Coconut Curry Sauce”

  1. Michelle said

    Oh, Ginette, I am with you on the fish. However, curry is a whole ‘nother story….because I LOVE curries! Especially coconut curry. I will definitely give this a whirl! Thanks girl~

    March 27, 2010 at 8:24 pm


  2. Jan Hussey said

    Ginette — MY MOUTH IS WATERING!!!

    That looks so delicious! I know, it’s tough to have a non-fish liker in the house. Kevin always says he doesn’t like fish, but he eats salmon and anything that really is fresh fish — because it doesn’t smell and taste fishy! That’s the secret, it HAS to be fresh!!!

    Thank you for Food Fridays! I look forward to it every week!! In fact, I’m surprised at how soon Friday comes every week! Thank you for your sharing your God-given talent with all of us.

    Truly, I wish I lived in San Diego so I could take advantage of Catalina Offshore! Probably someplace near here I could get really fresh fish, but never have the time! So once again, THANK YOU for sharing your love for photography and food with us all!!!

    March 30, 2010 at 4:40 pm


  3. Jerrell Terrell said

    mmm…that’s looks tasty! I’m a flounder lover.

    March 31, 2010 at 8:43 am


  4. Tira said

    YUMMMY (again!!) My hubby and I love fish. He IS Japanese, ya know! haha. Can’t wait to go try it. You should get a royalty for advertising. I wouldn’t be going unless I saw your awesome photo! YUM!

    April 2, 2010 at 2:13 pm


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