You have to realize that this regular Food Friday blog post started mostly because I have a husband who is passionate about cooking new things (and I thought it would be fun to get better at photographing food!).  I love cooking too, but not to the extent that he does.  I do play a very important role as well, eating the new things.  And now photographing them too!  These are both essential to the food process,  I am sure of it.

With that said, I am going to proudly share with you that Daniel made English muffins the other day, and they were AWESOME.  I am totally proud. And Thomas would be proud too.  And of course, yes, I was there to eat them.  Although it was him who photographed them this time….whoops! I am slacking on my duties.

Without further ado, the English muffins debut!  You too can make your very own if you get the amazing (and yes, intense) bread book “The Baker’s Apprentice”

Today’s Feature: English Muffins